Falafel
to prepare:
For best results, take the falafel out of the refrigerator and fry it immediately in oil at 180ºC for 4-5 minutes (you can also cook using an oven or air fryer). Never refreeze product after thawing.
specifications:
Half fried falafel
ingredients:
Parsley, leeks, onions, garlic, salt, coriander, spices, oil, chickpeas
Power:
24 months at -18 °C